PREMIUM STEAKS
Hand-cut fresh daily and never frozen, our premium steaks are sourced from trusted ranchers in the heart of America. Raised grass and corn fed, with no antibiotics or added hormones, each cut delivers exceptional quality and flavor. Featuring USDA and Sterling Silver grades, our steaks are expertly seasoned and cooked to perfection, delivering true steakhouse flavor at an affordable price.
Premium Steaks
Enjoy the rich flavor of our Prime and Sterling Grade steaks, expertly cut and cooked to perfection. Add side $10 Experience premium steakhouse quality at an affordable price .
IMPE'S HOUSE RIBEYE
12 oz. Prime Boneless ribeye. Add side $5
$28
NEW YORK STRIP
8 oz New York Steak. Add side $5
$25
BASEBALL FILET
8 ounce Prime Sirloin filet Is a thick center-cut top . • 2–3 inches thick • Exceptionally lean but tender • Firm with a tight, fine grain Add side $5
$30
FLAT IRON BLADE
Tender 10 ounce prime flat iron steak, richly Very tender (second only to tenderloin) Add side $5
$25
BLACK & BLUE
10 oz. Prime steak grilled to your liking , topped with savory grilled onions and rich melted blue cheese . Add side $5
$30
CHIMICHURRI STEAK
Prime 10oz Argentinian skirt steak grilled to perfection and finished with a vibrant house-made chimichurri sauce . Add $5
$25
DEVER STEAK
10 oz tender, flavorful cut Unlike most cuts, it’s surprisingly tender thanks to its fine marbling.It has a rich, beefy flavor similar to a ribeye, reason why it's called "The poor man's ribeye. Add side $5
$25
BBQ BOURBON RIBEYE
A richly marbled ribeye, seasoned with barbecue spices , flame-grilled to perfection with a bold homemade bourbon-infused BBQ glaze.
$28.00
STEAK SIDES
Complete your steak with our rich, house-made sides—crafted to elevate every bite and bring out the full flavor of our premium cuts.
ASPARAGUS
$10.00
GREEN BEANS
$10.00
MASHED POTATOES
$10.00
BAKED POTATO
$10.00
SCALLOPED POTATOES
$10.00
MUSHROOM
$10.00